From falafel to shawarma, succulent meat skewers, hearty stews, and as much tahini as your heart desires, the local cuisine is reason alone to visit Lebanon. So popular is the grub of this humble nation that we have an entire tailor-made tour dedicated to its rich and varied menu, so you can travel across the country picking at mezze and sampling street food. Vegetarian or vegan? No problem. A plant-based diet is easy to follow in Lebanon and you won’t be missing out of some of the best foodie highlights. Get your stretchy trousers at the ready.